
Kitchen assistant duties include: food prep, washing dishes, kitchen clean up and serving hot meals. Must be able to follow oral and written directions, understand food handling guidelines and practice kitchen safety. Also, may be required to take inventory, prepare a grocery list and shop for food.
Must have a personal vehicle, with proof of insurance, for grocery pick up. Experience with quantity food preparation is a plus. Must be able to pass a drug test.
Pay starts at $15 an hour. Mileage will be reimbursed.
Work hours will be Mon/Wed/Fri 8:30 a.m. - 2:30 p.m.; Tue/Thu 8:30 a.m. - 2:00 p.m.
8 hours of paid time off per month. Stop by the Center for application or download application below.
WSTRSC Job Application (pdf)
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